Celebrating Sustainability and Flavor at Amata’s 50th Anniversary

Sodexo was thrilled to join Amata Corporation in celebrating its 50th anniversary and Mr. Vikrom Kromadit’s remarkable 72nd birthday. We were excited to showcase a special food booth that not only delighted guests’ taste buds but also honored our commitment to sustainability. Featured dishes included:

• Thai Rice Noodles with Jackfruit Crab Curry: A sustainable, plant-based twist on a beloved classic.
• Blossom Herb Rolls: Fresh, vegetarian ingredients wrapped in nature’s best.
• Triple Treat Salad Rolls: Protein-packed with Chicken, Shrimp, and Vietnamese Pork Sausage—eco-conscious bites paired with a special dipping sauce.

For over 20 years, Sodexo has been delivering exceptional meals that are both delicious and mindful of their environmental impact. From responsibly sourced ingredients to reducing food waste, we’re proud to contribute to a more sustainable future—one dish at a time.