In-patient Meals

In-patient Meals

Nutritious, tasty, clinically adapted meals are critical for faster and better patient recovery.

Sodexo is the largest private employer of registered dietitians and our teams work closely with doctors to plan menus suited to patient requirements.

Meals adapted to individual needs

With the help of our dietitians, our chefs prepare meals designed to stimulate the appetite in accordance with each patient’s medical prescription. Using proven guidelines, our clinical dietitians take a leadership role in providing healthful, compliant diets, counseling and treatment for patients. These guidelines include assessment standards and disease-specific information.

More services

Room Service

We offer hotel quality foodservice for patients upon request, featuring à la Carte menus with dishes served at any time of the day.

Well-balanced Food

Sodexo is a major supporter of the many efforts to curb these public health crises across the world; good nutrition and physical activity.

Safe and Comforting Environment

Patient experience is highly influenced by the general aspect of the hospital and the friendliness of its team members.


Please send your inquiries, including feedback and requests for information.